Foodservice Packaging Products Such as Cups, Plates, Wraps, Trays, Bowls, Salad Containers, Cutlery, Egg Packs and Nested Dairy |
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Vision
The Foodservice & Packaging Institute`s vision is to expand and enhance acceptance of all single-use foodservice packaging products as an integral part of serving food and beverages to the public in a safe and sanitary manner.
Who We Are
Founded in 1933, the Foodservice & Packaging Institute is the material-neutral trade association for manufacturers, raw material suppliers, machinery suppliers and distributors of foodservice packaging products. The industry`s products consist of single-use cups, plates, bowls, bags, wraps, cutlery, trays, egg packaging, nested dairy and salad containers and other foodservice packaging items.
FPI`s mission is to promote the sanitation, safety, functional, economic and environmental benefits of foodservice packaging products. FPI supports the environmentally-responsible manufacture, distribution, use and disposal of these products.
Indispensable to today`s consumers, foodservice packaging is typically used at home; in commercial foodservice, including fast food, convenience store, take-out, home-delivery and concession operations; and in institutional settings, such as cafeterias in schools, health-care facilities, corporations and correctional facilities.
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